Highslide for Wordpress Plugin

Baked Apples

Aromatic reincarnation of juicy apples.

  • 5-6 apples optional (yellow, green)
  • 100 g cashew
  • 1 tablespoon cocoa powder
  • pinch of cinnamon
  • 100 g raisins
  • 3 tsp white wine

Wash and clean fruits by removing the inside with seeds. Fill with cashews and raisins. Sprinkle with cocoa and cinnamon. Arrange the apples in a baking dish and pour evenly with white wine.

Bake at medium heat until golden about 15 minutes.

Bon Appetit!

More posts:

Sino-spicy salad
Stewed mushrooms
Cabbage salad with spicy sunflower pate
Stuffed radicchio
Fruit puree
Thick Indian lentils

No comments


Leave a Reply

Colour of Cinnamon - a site about travel, things in life and the passion to cook. © 2012 ~ 2013 ~ HemuZ Awakening