If you like the taste of grilled vegetables is recommended to use homemade grilled demonstrable reasons. Never bars and restaurants I can not be sure the grill is cleaned and what are roasted with vegetables. Vegetarian Grill, you can use a variety of solid products - potatoes, carrots, onions, zucchini, eggplant, mushrooms. In this recipe we grilled zucchini and eggplant with pepper and sour sauce.
- 2 hard zucchini
- 2 eggplant
- for the sauce:
- 2-3 onions
- 2 red peppers
- 2 tablespoons olive oil for cooking
- 1 tomato
- 2-3 tablespoons mustard
- 1/2 lemon
- pinch of salt
- 2-3 cloves of garlic
Cut the courgettes and aubergine into thin slices and grilled on both sides.
Chop onion finely and saute in olive oil and a little water until golden. Cut into small pieces everything - pepper, tomato and garlic. Add a little salt and stir for another ten minutes. Finally, after turning off the heat, add the lemon juice and mustard.
Pour sauce over vegetables and garnish with fresh red pepper. Eat while warm.