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Sandwich with pesto and mushrooms

Sometimes I eat raw mushrooms (cultivated course), just washed and sprinkled with a little salt and pepper.

  • 2 slices of bread
  • 4-5 large mushrooms
  • 100 g pesto of sorrel
  • 2-3 leaves of sorrel
  • 1/2 red onion
  • 1 tomato
  • pinch of pepper

Brush slices with pesto and decorate as desired with other products.

Bon Appetit!

More posts:

Banana Boat
Spoiled strawberries
Home jam
Ocean Salad
Cauliflower Salad
Wine seitan
Colorful salad

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