I love avocado, broccoli, green onions, capers .. did love everything green. It is unusual that home almost do not use salt, actually raw food did not put, but sometimes very strongly I getting enough olives, olive paste or capers. And these capers! Unusual also for our kitchen before rarely think about them, now I can add them on almost everything.
I offer you a very simple idea of broccoli that can pass for an appetizer or a hearty salad. Boil broccoli slightly or let it soften steam. Combine with soft avocado, white onions and capers mandatory. Optionally seasoned with lemon juice or some kind of vinegar.