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Chinese Salad

No, I have not bought anything from the Chinese restaurant, but I thought of their famous salad, soy sprouts and decided to Bulgarian version of the recipe with fresh savory and flavorful, and sprouts in the best case are - home :)

  • 200 g sprouted yellow and green (organic) soy
  • 4-5 cherry tomatoes
  • 10-12 green olives
  • 1 sprig fresh savory
  • 1 tsp extra virgin olive oil
  • pinch of Himalayan salt
  • pinch of pepper

Wash the sprouts and mix everything and sprinkle petals savory.

Bon Appetit!

More posts:

Cream soup with potatoes and peas
Milk Hazelnut
Tahanovi balls
Pesto from leafy
Bob cabbage
Radicchio and olives
Tempe and fresh salad

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