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Sweet potato and organic potatoes with leek and beer


As I wrote in the previous post, dinner should be light, fast, without much turned products, but still remain delicious. :) I mean that quite rarely buy potatoes, but I found a bag bio (Gimel), which are soft and delicious even be cooked only with almost no other spices. In a glass container roast sliced ​​potatoes and sweet potatoes as interesting flavor here comes the beer that I use instead of water. :) Cut a stalk of leek and Salt as desired. Bake in the oven until soft and Bon Appetit.

More publications:

Sandwich with beans
Caramel sweets
Fresh asparagus in sunflower pesto
Raw cheese
Carrots with avocado
Citrus breakfast

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